General Cleaning
Apply product by sprayer to hard, non-porous surface.
Wipe surface with a disposable wipe or rinse with potable water or allow to air dry.
For heavily soiled surfaces, pre-clean with this product prior to sanitizing.
To Sanitize Hard, Non-Porous Food Contact Surfaces
Surfaces must be pre-cleaned with this product prior to sanitizing. No rinse is required prior to sanitizing.
To sanitize, spray this product 6-8 inches from hard, non-porous surface.
Allow surface to remain wet for not less than 1 minute.
Allow to air dry. No water rinse required. If desired, wipe with a lint free cloth or paper towel after 1 minute contact time.This product will kill viruses, including Norovirus, on hard, non-porous food contact surfaces when used according to these directionsPlease refer to product label for complete directions for use.