Back

Keystone Sanitizer

When your standards are high and your warewashing machine temperature is low—go with our liquid chlorine sanitizer and destainer.

  • SUPC Number: 7640010
  • Ecolab PIC: 6100101
  • GTIN Number: 10025469610727
Order Now
Features & Benefits

Features & Benefits:

Ensures clean, sanitary dishware for a positive guest experience

Minimizes labor and utility costs and reduces environmental impact

Reduces cross-contamination risks

Closed-system dispensing helpsprotect employees from contact with chemicals

Uses/Solutions:

Glasses

Flatware

Use in low temperature dishmachines

DO NOT use on silver or silver-plate

Effective Against/On:

Multiple food soil conditions

How To Use
  • For sanitizing tableware in low-temperature warewashing machines, inject Keystone Sanitizer into the final rinse water at 100-200 ppm available chlorine, 2 oz / 13 gallons.
  • Do not exceed 200 ppm.
  • Air dry.

Additional Notes :

  • For mechanical operations, prepared use solutions may not be re-used for sanitizing but may be re-used for other purposes such as cleaning.
  • To insure that available chlorine concentration does not fall below 50 ppm, periodically test the rinse solution with a suitable test kit and adjust the dispensing rate accordingly.
  • This product degrades with age. Use a chlorine test kit and increase dosage, as necessary, to obtain the required label of available chlorine.
  • Do not mix with anything but water
  • Do not use on silver or silver plate
Top